service
€ 2.00
fried breaded porcini mushrooms - 1,3,7
€ 13.50
TARTARE OF Trentino SALAD MEAT WITH BURRATA AND organic cardoncelli mushrooms - 1,7
€ 18.50
farmer's snack - ALTO ADIGE SPECK, COOKED PROSCIUTTO TIROLESE AND LOCAL CHEESE - 7
€ 18.00
LOCAL CHEESE TASTING with caramelized onions - 7
€ 17.50
BREZEL - 1
€ 3.00